Happy Hour
Monday - Friday
3 pm - 7 pm
Drinks
-
House Sangria
Ask your server about our rotating sangria, served over ice
$7
-
Lavender Punch
gin, lime juice, house-made butterfly lavender syrup, soda
$7
-
Hot Honey
bourbon, lemon juice, house-made hot honey syrup, ginger ale
$7
-
Montucky Cold Snacks
$2
-
Montucky Cold Snacks by the Bucket
an ice filled bucket serving up 7 Montucky Cold Snacks
$14
-
Half Off Select Glass Pour Wines
Food
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Steenbock's Snack Mix
wasabi peas, rye chips, oyster crackers, pretzels, brown butter, furikake
$3
v
-
Cheese Curds and Fried Pickles
beer-battered cheese curds and pickle chips, harissa ranch
$5.50
curds only +2
v
-
Crispy Brussels Sprouts
pickled shallot, Wisconsin maple syrup, garlic herb mayo
$5
v, vg, gs
-
Nachos
black olives, jalapeños, sour cream, avocado, salsa verde, queso sauce, scallions
$5
add: sirloin steak +12 / grilled chicken +7 / marinated tofu +4
v, vg, gs
-
House Frites
hand-cut potato fries, served with a side of aioli*
$3
upgrade to spicy cheese frites +2
gs, v ,vg
-
Broccoli Melt
roasted broccoli, red peppers, Fontina cheese, curry aioli, toasted Madison Sourdough bread. Served with your choice of frites or mixed greens.
$7.50
add chicken +7 / upgrade to spicy cheese frites +2 / substitute gluten-free bread +1
v, vg, gs
-
Smash Burger *
quarter pound smash burger, American cheese, griddled onion, lettuce, tomato, house burger sauce, toasted sesame bun. Served with your choice of frites or greens.
$7
double patty +4
upgrade to spicy cheese frites +2 / substitute gluten-free bun +1
gs
-
Grilled Shrimp Po'Boy
spicy harissa marinade, iceberg lettuce, tomato, remoulade, French roll. Served with your choice of frites or mixed greens.
$8.50
upgrade to spicy cheese frites +2 / substitute gluten-free bread +1
gs
v: Menu item is vegetarian.
Our fryer is shared with meat and fish.
vg: Menu item is, or with modifications, can be prepared vegan. Ask your server. Our fryer is shared with meat and fish.
gs: Menu item is, or with modifications, can be prepared gluten sensitive. Ask your server. Our fryers are not dedicated to gluten-free products.
Our kitchen is not an allergen-free environment. Notify your server of any allergies. Please be aware that during normal kitchen operations involving shared cooking and preparation areas (including common fryer oil), the possibility exists for food items to come in contact with other food products.
*Consuming raw or undercooked eggs and meats increases the risk of foodborne illnesses and will be served only upon customer request.